CONSULTING
Food and Beverage
Benefit from our recipe for success.
From standalone restaurants to master-planned developments, our food and beverage consultancy drives design, operations and investment across the MENA region.
We help developers, landlords, operators and investors realise F&B strategies that balance creativity and the bottom line. Whether you're shaping a flagship restaurant or curating a dining destination, we align market intelligence with consumer insight to optimise experience and performance.
With a dedicated team in the GCC and support from global specialists, we offer advice grounded in evidence, inspired by trends, and tailored to your audience — ensuring each concept is viable, vibrant and future-ready.
Why partner with us on food and beverage real estate
Our services
We support the full food and beverage lifecycle — from market entry and planning through to delivery, launch and optimisation.
- Market and consumer analysis
- Space planning and tenant mix strategy
- Financial and rental modelling
- Concept development and creative direction
- Operator search and lease structuring
- Master plan reviews and F&B positioning
- Menu engineering and offer optimisation
- Operational audits and performance benchmarking
Sectors we cover
We advise across a wide range of commercial and mixed-used F&B formats, including:
- Casual dining and quick service restaurants
- Premium and fine dining
- Food halls and destination-led schemes
- Hotels and integrated resorts
- Lifestyle and leisure developments
- Education and healthcare facilities
- Airports and transport hubs
- Ghost kitchens and virtual brands
